How to Make Curry Chicken Breast with Potatoes
ForetellingTable·3 months agoStart by marinating chicken breast pieces in yogurt, turmeric, cumin, and coriander. Sauté onions, garlic, and ginger in a pot until they're golden, then add your marinated chicken. Toss in diced potatoes, tomatoes, and your favorite curry powder. Simmer until the chicken and potatoes are cooked through, and finish with a splash of coconut milk for a creamy touch.
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Quick tip: Brown your chicken first, then add onions, garlic, and ginger. Add potatoes, curry powder, and some water or broth. Simmer until tender. Easy peasy!
First-hand experience here! Marinate your chicken with some turmeric, garlic, and fresh ginger. Fry up some onions, add the chicken, then toss in cubed potatoes. Add tomatoes and curry powder, simmer until cooked, and enjoy! This one's always a hit at my house.
Forget the fancy stuff, throw chicken, potatoes, curry powder, and water in a pot. Simmer till done. Simple, but it works!
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