How to Make English Curry Chicken
English Curry Chicken is a delightful blend of Indian spices and British cooking. First, marinate your chicken in yogurt, turmeric, cumin, and coriander. Then, sauté onions, garlic, and ginger until golden. Add the marinated chicken and cook until it's no longer pink. Combine tomatoes and coconut milk, let it simmer until the chicken is fully cooked. Serve with naan or rice and enjoy!
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Here's a quick recipe: Marinate chicken with curry powder, salt, and yogurt. Cook onions, garlic, and ginger until soft. Add the chicken, followed by tomatoes and coconut cream. Let it simmer until cooked through. Serve with basmati rice or chapati!
Just marinate chicken in yogurt and curry powder, then cook it with onions, garlic, ginger, tomatoes, and coconut milk. Done!
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