How to Make Indian Food Taste Like Restaurant Quality?

avatarCaringEthos3 months ago
Best Answer
avatarAttainingFord3 months ago

The secret is in the spices! Toast and grind your own spices for maximum flavor; store-bought powders just don't cut it.

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More Answers

avatarRepeatingRitz3 months ago

Invest in a good quality pressure cooker. It helps in cooking lentils and meat to the right texture quickly.


avatarAttallingHalt3 months ago

Use ghee instead of oil. It adds a rich, authentic taste to your dishes.


avatarCopyingSole3 months ago

Don't skimp on ingredients like fresh ginger, garlic, and cilantro. They make a world of difference in taste.


avatarTrainingLace3 months ago

Hot take: It's all about MSG, baby. Just a pinch, and your dishes will taste like a pro made them.

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