How to Make Palak Chicken Curry
Super simple! Fry onions, then add marinated chicken, tomatoes, and spices. Add spinach puree and cook until chicken is done. Boom, palak chicken curry!
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First, blanch spinach and puree it. Cook chicken with onions, tomatoes, garlic, and spices like cumin and garam masala. Add the spinach puree and simmer until the chicken is done. Enjoy with some naan or rice!
It's better to order from a restaurant than try making it at home. Trust me.
I've made this! Saut茅 onions, add ginger, garlic, chopped tomatoes, and your spices. After a while, toss in the chicken, then spinach puree and simmer. Tastes great with basmati rice!
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