How to Make Pepper Chicken Curry in Tamil?
To make Pepper Chicken Curry in Tamil style, you need chicken, black pepper, onions, tomatoes, spices, and curry leaves. First, marinate the chicken with turmeric, salt, and black pepper. Then sauté onions, garlic, and ginger, add tomatoes, chicken, and spices like coriander, cumin, and more pepper. Cook until the chicken is done and garnish with curry leaves. Serve it hot with rice or roti!
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A hot take: Just order it from a local Tamil restaurant and enjoy without the mess!
Having made this at home, I recommend using freshly ground black pepper for an intense flavor. Also, adding a bit of coconut milk at the end gives it a rich touch. Trust me, you won't regret it!
For pepper chicken curry Tamil style, marinate chicken with turmeric and pepper. Sauté onions, garlic, ginger, tomatoes, add chicken & spices, cook till done. Simple!
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