How to Make Simple Indian Food at Home
Start with something easy like Butter Chicken or Chana Masala. Sauté onions, garlic, and ginger, then add tomatoes, spices, and your protein or chickpeas. Simmer until cooked and enjoy!
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Try making a basic curry base with onions, tomatoes, cumin, coriander, and turmeric. Once that's mastered, you can add any veggies or meat you like.
For a quick and healthy option, try making a simple Dal Tadka. Boil lentils with turmeric and add a tempering of fried onions, tomatoes, garlic, and cumin. Super satisfying!
Skip the cookbooks and YouTube it! There are tons of great tutorials that show you step-by-step how to make simple Indian dishes like Aloo Gobi or Paneer Butter Masala.
Just grab some naan and dip it in store-bought tikka masala sauce. It's a cheat, but hey, it works for busy nights!
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