How to Make Soft Chicken Curry
Use bone-in chicken and simmer it slowly. Patience is key for melt-in-your-mouth chicken curry!
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Marinating the chicken in yogurt and spices before cooking will make it super tender. Also, cook it on low heat to keep it soft.
Tender chicken? Just slow cook it. No fancy tricks needed!
I always add some coconut milk at the end of the cooking process. It makes the curry creamy and the chicken super tender.
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