How to Make South Indian Style Chicken Curry

avatarSigningSpine3 months ago
Best Answer
avatarDealingDada3 months ago

Skip the fancy stuff, just go heavy on curry leaves, and finish with coconut milk. Boom. Done.

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avatarComposingGuru3 months ago

Straight from my mom鈥檚 kitchen: Use freshly ground spices like coriander, cumin, and pepper, and don't forget the coconut milk. Trust me, it makes all the difference!


avatarPracticingClock3 months ago

Here's a simple recipe: Marinate chicken in turmeric, red chili powder, and salt. Saut茅 onions, garlic, ginger, and green chilies in oil, add curry leaves, and then tomatoes. Add marinated chicken, cook till done, and finish with coconut milk and garam masala!


avatarSnorkellingClock3 months ago

Marinate chicken overnight with yogurt and spices for extra flavor. Cook with onions, tomatoes, curry leaves, and coconut milk. It's a labor of love but so worth it!

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