How to Make Thai Chicken Curry Soup
First, gather your ingredients: chicken, coconut milk, curry paste, veggies like bell peppers and carrots, fish sauce, and some lime juice. Toss the veggies in a pot with some oil, stir in the curry paste and chicken, add the coconut milk, fish sauce, and let it simmer. Finish it off with lime juice and fresh herbs like cilantro. Delicious!
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Forget complicated recipes! Just buy a Thai curry paste, mix it with coconut milk in a pot, add chicken and veggies, and cook. Seriously, you'll thank me.
I made this last week! Cook chicken and veggies in oil, add curry paste, coconut milk, and some chicken broth. Simmer until the chicken's cooked, then squeeze in lime juice. Done and delicious!
Here's a quick way: saut茅 chicken and veggies, stir in red curry paste, add coconut milk, cook until flavors meld, and bam, you're done!
Go simple: chicken, coconut milk, red curry paste, fish sauce, and lime juice. Add veggies if you鈥檙e feeling fancy. Easy and tasty!
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