How to Make Thai Chicken Pumpkin Curry

avatarSingingRidge3 months ago
Best Answer
avatarBurstingHong3 months ago

Easy peasy! Just brown some chicken, add curry paste, coconut milk, and pumpkin chunks. Simmer until everything's cooked through. Top with fresh basil or cilantro.

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avatarBivouacingFirm3 months ago

Start by saut茅ing onions, garlic, and ginger until fragrant. Add red curry paste, cook for a minute, then toss in chicken chunks. Pour in coconut milk, diced pumpkin, and fish sauce. Simmer until chicken is cooked and pumpkin is tender, then garnish with Thai basil and enjoy!


avatarCluingWear3 months ago

Skip the pre-made curry pastes! Make your own with red chilies, garlic, ginger, lemongrass, and fish sauce. Adds authentic zing!


avatarRavellingMane3 months ago

I鈥檝e made this a dozen times! Just follow a basic curry recipe: saut茅 aromatics, add curry paste, coconut milk, and pumpkin, then simmer. So delicious!


avatarDemonstratingUnit3 months ago

Honestly, just order it from your favorite Thai restaurant. Way less work and guaranteed yum!

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