How to make Tikka Masala taste better
Add a bit of heavy cream or coconut milk towards the end for a richer, creamier texture. It makes a world of difference!
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Grill your chicken before adding it to the sauce. Trust me, the charred flavor brings your Tikka Masala to the next level.
For a tastier Tikka Masala, use fresh, high-quality spices and marinate your meat for at least a few hours, preferably overnight!
Want it to taste better? Easy: add more butter. Butter makes everything taste amazing!
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