How to Make Today's Indian Food
BeatingDebit路3 months agoStart with a simple and classic dish like Butter Chicken! Marinate chicken in yogurt and spices, then cook it in a rich, creamy tomato sauce. Serve with naan or rice for a delicious meal.
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Biryani is a showstopper! Layer marinated meat or veggies with partially cooked rice, fried onions, and a mix of fragrant spices. Cook it all together for a dish that's sure to impress.
Honestly, just order some takeout and call it a day. Indian restaurants have it down to a science!
I tried making Samosas once鈥攖otal game changer! Mix boiled potatoes, peas, and spices for the filling, then wrap in pastry dough and fry till golden brown. So worth it!
Go for a healthy option like Chana Masala! Saut茅 onions, garlic, and ginger, then add tomatoes, chickpeas, and a blend of spices like cumin, coriander, and garam masala. Simmer till it's thick and serve with rice or naan.
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