How to Marinate Chicken Tikka Masala
Start by mixing yogurt, lemon juice, garlic, ginger, cumin, paprika, garam masala, and a pinch of salt. Coat your chicken pieces in this mix and let it marinate for at least 2 hours, but overnight is best for maximum flavor!
Get delicious Indian meal kits delivered to your door!
Cumin Club
(13.7k)
Over 800k orders...
More Answers
Just throw some yogurt, your favorite spices, and chicken in a bowl, mix it up, and let it sit. Easy peasy!
I've been making chicken tikka masala for years, and I swear by adding some turmeric and a bit of chili powder to the marinade for that perfect spicy kick!
Yogurt + spices + chicken = magic. Let it sit for a few hours, and you're good to go!
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer