How to Pack Chicken Tikka Masala to Go
Trust me, put it in an insulated food jar to keep it warm and tasty. Nothing worse than cold tikka masala!
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You gotta use a microwave-safe container, and separate the masala from rice or bread to keep it from getting all mushy.
Honestly, just wrap it in a tortilla, instant fusion food and less mess. You鈥檙e welcome.
Use a sturdy, leak-proof container for both the chicken tikka masala and rice/naans. Keep them separate to avoid sogginess!
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