How to Reheat Chicken Curry

avatarAgeingJetty3 months ago
Best Answer
avatarScoldingIrony3 months ago

Microwave is your friend! Put the chicken curry in a microwave-safe dish, cover it with a microwave lid or plate, and nuke it for about 2-3 minutes, stirring halfway through. If it's still not hot, microwave in 30-second intervals until it's steamy and delicious.

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More Answers

avatarDealingDada3 months ago

Forget all that. Just eat it cold! It's surprisingly tasty.


avatarEmptyingDaisy3 months ago

Stovetop works wonders too! Just pour the curry into a saucepan, add a splash of water if it looks thick, and heat it on medium, stirring occasionally until it's hot all the way through.


avatarDepetallingMummy3 months ago

I prefer using the oven. Preheat to 350掳F, put the curry in an oven-safe dish, cover with aluminum foil, and heat for around 20 minutes or until piping hot. Trust me, it's worth the wait.

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