How to Start a Mobile Food Truck Business in India
To start a food truck in India, first, research the market and choose a unique concept. Then, get all necessary licenses like an FSSAI license and registration with the local municipal corporation. Finally, you'll need to buy or modify a truck, get the right equipment, and promote your business via social media!
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Honestly, just find a good food truck manufacturer, get the legal permits, and nail your recipes. The rest is just hustle and flavor!
You'll need to pick a catchy and memorable name for your food truck, something that stands out. After that, create a solid business plan, budget your expenses, and invest in good-quality kitchen equipment and ingredients. A social media presence is also essential for marketing.
From personal experience, securing the right location is key! Once you have a prime spot, focus on hygiene and customer service. People love good food with a smile.
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