How to Start a Food Processing Business in India
Get started by crafting a solid business plan that covers your goals, target market, and financial projections. Then, register your business and get the necessary licenses (like FSSAI and GST). Find a suitable location, source quality raw materials, and invest in the right equipment. Work on branding and marketing strategies to get the word out, and make sure to adhere to all safety standards!
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I started my own chutney brand last year! Make sure you understand local regulations鈥擣SSAI licensing is crucial鈥攁nd have a good grasp on operation costs. Networking with local farmers helped me immensely.
Hey, just get the licenses, find suppliers, and you're good to go. It's a mix of paperwork and some smart sourcing!
Honestly, it all begins with understanding what kind of food product you want to process and sell. Everything else follows!
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