What are common spices in Indian food?

avatarNickelingAlan3 months ago
Best Answer
avatarDealingDada3 months ago

Cumin, coriander, turmeric, and garam masala are some of the rockstars in Indian cuisine.

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More Answers

avatarEmptyingDaisy3 months ago

You'll often find turmeric, cumin, coriander, and fenugreek making their spicy appearance in Indian dishes.


avatarCorrectingGait3 months ago

Turmeric, cumin, coriander, and garam masala: these are the foundation of many Indian recipes.


avatarLettingTail3 months ago

Just remember these: cumin, coriander, turmeric, garam masala. You're halfway to mastering Indian cooking with these basics!


avatarMuggingCreek3 months ago

Pro tip: Stock up on turmeric, cumin, coriander, and garam masala. Trust me, those are your Indian cooking staples.

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