What is less spicy: Makhani or Tikka Masala?
Makhani is generally less spicy than Tikka Masala. Makhani dishes like Butter Chicken are creamier and milder.
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Butter Chicken (Makhani) is generally less spicy than Tikka Masala. Makhani tends to have a creamier, milder flavor profile.
Tikka Masala usually has a bit more kick than Makhani. If you鈥檙e spice-sensitive, go for the Makhani!
Having tried both, Tikka Masala often packs more of a spicy punch compared to the smoother and creamier Makhani.
Tikka Masala can be spicier, but it really depends on the chef.
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