What is Matar in Indian Food?
Matar is just the Hindi word for peas! You’ll find them in a ton of dishes like Matar Paneer and Aloo Matar.
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Think of Matar as the magic ingredient that transforms regular dishes into something delicious! It's just green peas, used in a variety of Indian recipes.
Yeah, it’s peas, and they are often used in Indian vegetarian dishes like Matar Paneer and Matar Pulao. Trust me, they’re really good!
Matar is peas. Simple, yet essential in many Indian dishes.
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