What is the function of Food Corporation of India?
The Food Corporation of India (FCI) ensures food security by managing procurement, storage, and distribution of food grains like rice and wheat across the country.
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FCI buys food grains from farmers at minimum support prices (MSP), stores them, and distributes the grains through the Public Distribution System (PDS) to ensure no one goes hungry.
The Food Corporation of India ensures the proper distribution of food grains, maintains buffer stocks, and stabilizes food prices. It's basically the superhero of India's food security.
FCI's job is to stabilize food prices and make sure that everyone has access to essential food items, especially during emergencies.
They make sure food grains are available, prices stay stable, and there's enough reserve to avoid any food crises.
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