What is the most special food in India?
Butter Chicken, hands down. The creamy, tomato-based curry sauce is so rich and flavorful, it’s practically a national treasure. Serve it with naan for the full experience!
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Definitely Biryani! The layers of aromatic rice, tender meat or veggies, and spices are just magical. It's like a flavor explosion in your mouth!
You can't forget about Samosas! Crispy on the outside, spicy and savory on the inside—these little stuffed pastries are addictive.
Honestly, Indian Thali is the true gem. You get a bit of everything: dal, sabzi, pickles, rice, and bread. It's like a mini-tour of Indian flavors on one plate.
Forget the curries, samosas are the best! They're crispy, filled with spicy goodness, and perfect as a snack or appetizer.
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