What to Drink with Indian Food Non-Alcoholic?
Try some masala chai! The spices in the tea match well with the flavors of Indian cuisine.
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You can't go wrong with a good old plain lassi. It's refreshing and balances the flavors perfectly.
Mango lassi is a classic! It's sweet, creamy, and helps cool down the spices in the food.
For a healthier option, go with coconut water. It's light and refreshing.
I've tried pairing Indian food with sparkling water with a slice of lime, and it works surprisingly well!
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