How Does Cinnabon Make Their Delicious Filling?
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Ever wondered how Cinnabon creates the gooey, sweet center that makes their cinnamon rolls irresistible? You’re not alone! Let’s dive into the sweet secret behind Cinnabon’s famous filling.
How exactly does Cinnabon whip up that mouthwatering filling we all crave? Keep reading to satisfy your curiosity and your sweet tooth!
The Secret Ingredient
At the heart of Cinnabon’s filling is a mixture of cinnamon and brown sugar, melted together with butter. This simple yet perfect blend gives their rolls the signature flavor that has won hearts worldwide.
The quality of cinnamon is key. Cinnabon uses a special kind of cinnamon called Makara, sourced from Indonesia. This cinnamon is known for its rich, sweet, and spicy flavor, which sets Cinnabon rolls apart from any other cinnamon treat.
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