How to Make Cinnabon-style Cream of Wheat

Ever wonder how to whip up a bowl of cream of wheat that tastes just like a warm, gooey Cinnabon roll? We’ve got you covered!

Let’s dive into making your morning a bit sweeter with a Cinnabon twist on the classic cream of wheat.

Quick and Tasty Cinnabon Cream of Wheat Recipe

First off, grab the usual suspects: cream of wheat, milk (or water, but milk makes it creamier), cinnamon, and sugar. To mimic that iconic Cinnabon flavor, add cream cheese and vanilla extract into the mix.

Start by preparing the cream of wheat as per the instructions on the box. Then, stir in a generous spoonful of cream cheese and a splash of vanilla extract while it’s hot. Sprinkle in cinnamon and sugar to taste. For that extra Cinnabon flair, top your bowl with a light drizzle of cream cheese frosting and a sprinkle of cinnamon.

Win Cinnabon Treats Playing Games with Playbite

Now that your mouth is watering for Cinnabon, how about playing some games and possibly winning Cinnabon goodies? Download the Playbite app, where you can earn rewards, like official Cinnabon Gift Cards, just by playing fun mobile games. It’s a sweet deal for any Cinnabon lover out there!

In case you’re wondering: Playbite simply makes money from (not super annoying) ads and (totally optional) in-app purchases. It then uses that money to reward players with really cool prizes!

Join Playbite today!